About
This tropical fruit tastes like a delicate cross between litchi and grape, with translucent white flesh that is sweet and floral. Peel away the thin tan shell to reveal the juicy fruit inside, which you eat fresh, discarding the central seed. Perfect for anyone who enjoys litchi but wants something a bit more subtle and aromatic.
Product details
- Origin
- Thailand
- Storage
- Keep at room temperature for 2-3 days or refrigerate for up to a week.









