About
Glossy, deep-red cherries at the very peak of season — dense, juicy and luxuriously sweet.
Product details
- Origin
- USA
- Taste
- Rich, deeply sweet with a gentle tartness
- Sweetness
- High
- Texture
- Firm, crisp and juicy
- Shelf life
- 5–7 days refrigerated
- Storage
- Refrigerate unwashed on the stem; best enjoyed within 3–4 days.
- Nutrition
- High in antioxidants (anthocyanins) and vitamin C; ~63 kcal per 100 g.
- Best for
- Snacking, Desserts & bakes, Salads, Smoothies, Garnish
Frequently asked questions
How should I store imported cherries?
Refrigerate them immediately, unwashed, keeping the stems on, in a breathable container. Wash them only just before eating.
How long do cherries stay fresh?
About 5–7 days in the fridge. Cherries are delicate and highly perishable, so eat them promptly.
Can cherries be refrigerated?
Yes — refrigeration is essential. Cherries spoil quickly at room temperature, so keep them cold.
Are these cherries seedless?
No — cherries have a single stone (pit) in the centre. They are not seedless.
Why are imported cherries expensive?
They are highly perishable, air-freighted to arrive fresh, and available for only a short season.
Can I freeze cherries?
Yes — pit them first, then freeze. Frozen cherries are great for smoothies and baking.
